Tha Siam Service List

Dinner Menu

• Appetizer

  • Mieng-kaam

    the ultimate spinach wraps! golden toasted coconut flake, peanut, ginger, lime, shallot, grilled shrimp topped with homemade herb sauce.

    $7.95

  • Tha Siam Fresh Spring Rolls

    fresh rice paper wrapped with bean sprout, romaine lettuce, mint and rice noodle served with sweet and sour sauce and peanut sauce.

    $7.95

  • Chicken Satay

    marinated chicken in fresh thai herbs and spices, served with cucumber salad and peanut sauce.

    $7.95

  • Tofu Satay

    marinated tofu with fresh thai herbs and spices served with cucumber salad and peanut sauce.

    $7.95

• Salad

  • Tha Siam Salad

    green salad, tomato, onion, fried tofu, topped with homemade peanut dressing.

    $6.95

  • Ginger Salad

    hand-cut fresh romaine lettuce, ginger, peanut, roasted coconut meat, fried onion, sesame seed and cashew nut tossed with sweet garlic dressing.

    $7.95

  • Som Tum

    (papaya salad), shredded green papaya, carrot, tomato, and peanut tossed in spicy lime dressing.

    $7.95

  • Larb Gai

    (chicken), minced chicken, mint leaves, lemongrass, crushed toasted rice, shallot and chili pepper tossed in spicy lime dressing.

    $7.95

  • Yum Nuer

    (beef), grilled thinly sliced beef, cucumber, shallot, scallion, chili flake, tossed in lime dressing, served over green lettuce.

    $7.95

• Soup

  • Woonsen

    (bean noodle). a traditional thai soup with silver noodle, prawns, scallops, calamari and napa cabbage.

    $8.95

  • Tom Yum

    spicy and sour chicken soup with lemongrass based broth, mushroom, and lime leaves.

    (prawn)	$8.95
    (chicken)	$7.95

  • Tom Kha

    galanga-based broth with mushroom, lime leaves in coconut milk.

    (prawn)	$8.95
    (chicken)	$7.95

  • Tom Kha Ta Lay

    coconut milk soup with prawns, scallops, calamari, sole fillets, galanga, mushroom, lime leaves and lime juice.

    $10.95

  • Po-tak

    spicy and sour soup with lemongrass-based broth, prawn, scallop, calamari, sole fillet, mushroom and basil.

    $10.95

• Kang

  curry

  • Kang Mango

    (red curry). thai-styled homemade red curry with fresh mango, string bean, bell pepper and sweet basil in coconut milk.

    Prawn	$9.95
    Chicken Or Beef	$8.95

  • Kang Pumpkin

    (red curry). thai-styled homemade red curry with pumpkin, string bean, bell pepper and sweet basil in coconut milk

    Prawn	$9.95
    Chicken Or Beef	$8.95

  • Kang Ka Ree

    (yellow curry). mild thai yellow curry with potato in coconut milk.

    Prawn	$9.25
    Chicken Or Beef	$8.25

  • Kang Keaw Wan

    spicy green curry eggplant, bamboo shoot, basil and coconut milk.

    Prawn	$9.25
    Chicken Or Beef	$8.25

  • Kang Ped

    (red curry). mild red curry with boneless roasted duck, tomato, bell pepper, pineapple, and sweet basil in coconut milk.

    $8.95

  • Panang Nuer

    (red curry). spicy panang curry with sliced tender beef coconut milk, and lime leaves.

    $8.25

• Main Dish

  • Kra Prow

    (basil). a famous thai dish in fresh basil, string bean and hot chili sauce.

    Chicken Or Beef

    $8.25

  • Himaparn

    (cashew nut). sauteed chicken with onion and roasted cashew nut.

    Chicken Or Beef

    $8.25

  • Gra Tiem

    (garlic). pan-fried marinated chicken or prawns or calamari with garlic and black pepper.

    Prawn / Calamari	$9.25
    Chicken	$8.25

  • Pak

    sauteed with assorted vegetables in garlic sauce.

    Chicken Or Beef

    $8.25

  • Kha Nah

    (broccoli). sauteed with broccoli in oyster sauce.

    Prawn	$9.25
    Chicken Or Beef	$8.25

  • Pad Khing

    (ginger). sauteed with fresh ginger, onion, and mushroom.

    Chicken Or Beef

    $8.25